Watching a cooking show on TV is kind of like watching golf on TV: Doing the thing is more fun than watching the thing. And yet I watch both, and with both things the original defense was that I was ...
Opening Shot: Closeups of knickknacks in an office. Chef Thomas Keller starts pulling out medals, complete with ribbons, out of a shiny stock pot. Among them are several James Beard Awards. The Gist: ...
Forbes contributors publish independent expert analyses and insights. Kristin L. Wolfe is a New York-based journalist who covers food. If you’ve been a fan of the show, you are well aware of how each ...
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‘Chef's Table: Legends': David Gelb and Brian McGinn reflect on a decade of redefining culinary storytelling
David Gelb and Brian McGinn revolutionized food storytelling with their Netflix series Chef's Table, launched in 2015. Inspired by Gelb's critically acclaimed 2011 documentary Jiro Dreams of Sushi, ...
Chef’s Table, the 10-year-old-and-counting docuseries, returns to Netflix today with a new season titled “Legends.” It chronicles the careers of four culinary superstars—José Andrés, Thomas Keller, ...
Seventy global chef luminaries like Francis Mallman and Nancy Silverton will head to Park City, Utah, for intimate dinners ...
When Chef's Table premiered on Netflix back in 2015, I remember having a stupid fleeting thought: Who would want to watch such a thing? This sort of docuseries, I assumed, would just make a person ...
Corrections & Clarifications: An earlier version of this article gave an incorrect date for the premiere of "Chef's Table: Legends" on Netflix. Watching a cooking show on TV is kind of like watching ...
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