Vidalia Onion Pie is a delicious and classic southern side dish. This savory onion pie is made with sweet Vidalia onions, ...

This rite-of-passage pie layers custardy eggs, jammy onions, and plump raisins in a buttery crust. Lucy Simon is a New York-based wine, spirits, and food writer has been with Food & Wine since the ...

Slice the Vidalia onion very thin and add to a pan with 2 tablespoons of butter Cook on medium heat until the onion is soft with some brown parts In a bowl mix eggs, heavy cream and seasonings In a ...