Coby Bailey, a fire captain from Lafayette, has made it through five rounds of "The Great American Recipe" so far. The PBS show pits American home chefs against each other as they demonstrate the ...
Captain Coby Bailey, Firefighter and home chef, joined Acadiana Live to share the details on his debut in a national cooking show on PBS. He shares how you can support him at a watch party at The Yard ...
During an interview for “BLUE: The Life and Art of George Rodrigue,” the artist’s son Jacques says that if you had called his grandmother a “Cajun,” she might have slapped your face. But the ...
Confetti fell and tears flowed as host Alejandra Ramos revealed Coby Bailey was The Great American Recipe Season 4 winner. The Louisiana fire captain’s Cajun-infused one-two punch of flavor during the ...
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Chef Jean-Pierre’s Jambalaya Brings Big Cajun Energy
Big flavor, one pot, no shortcuts. This jambalaya brings the heat and the heart, with juicy chicken, spicy sausage, and that signature Cajun kick. Chef Jean-Pierre shows how to make it all come ...
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Chef Ron prepares a Cajun dish on Today in Amarillo
AMARILLO, Texas (KAMR/KCIT) — On Tuesday morning, Chef Ron from Sunday’s Kitchen prepared Blackened Red Fish with Cajun étouffée on Today in Amarillo. Check out the full recipe below. Find Chef Ron ...
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