Iconic, complex and a little bit mysterious, bouillabaisse is a dish that arouses passion. Even describing it as a seafood stew, rather than a soup, can be provocative. Once upon a time, it was a ...

Add Yahoo as a preferred source to see more of our stories on Google. Julia Child with knife and peppers - Aaron Rapoport/Getty Images Bouillabaisse -- the iconic fish soup of Marseille, France -- ...

During a yearlong celebration of its food, the city is filled with odd versions for tourists and fancy variations for the well-heeled. Finding an authentic specimen took some legwork. By Elaine ...

Say “bouillabaisse” to a knowledgeable cook and you’re likely to hear, “We can’t make that here. We don’t have the right fish.” French food purists will tell you you need rascasse, that ...

Once the sustenance of humble fishermen, the famous Marseille fish stew has become one pricey dish. It involves a two-part meal, starting with a... Bouillabaisse: From Humble Beginnings To High-Class ...

The ingredients for a vrai bouillaibaisse at Le Miramar in Marseille, France. The southern French city of Marseille on the Mediterranean Sea has long been famous for its spicy fish soup, known as ...