*Refers to the latest 2 years of stltoday.com stories. Cancel anytime. Yield: 8 servings 1 1/2 cups milk 1 tablespoon butter 4 eggs 1. Preheat the oven to 450 degrees. Combine milk and butter in a ...

Read full article: Warm up with a slice of custard pie! As the cold weather starts to settle in, you can warm up the fall season with a delicious pie. Love’s Custard Pie sells traditional ...

Several readers responded to a request for egg custard pie from Alsine Robertson of Walnut Cove. Robertson particularly wanted a recipe published years ago by Beth Tartan, a former food editor of the ...

If you're like me, you're already missing K&W. 1. Beat eggs and salt until frothy. Set aside. Heat oven to 425 degrees. 2. In a separate bowl, pour boiling water over sweetened condensed milk and beat ...

Apple And Egg Custard Pie Recipe This apple and egg custard pie incorporates an ultra-creamy custard with fall-spiced apples, making it a great dessert to serve guests at your next autumn-season ...