MOBILE, Ala. (WKRG) — This week on Cooking with John, John Nodar is right at home in the WKRG Kitchen where JJ Nelson from Nelson’s Barnyard Buffet is making Yellow Rice. Dice Green Pepper and Tomato.
Remove the pan from the oven and let the leg of lamb rest for about 15 to 20 minutes before serving (the lamb will continue to cook, and its internal temperature will continue to rise to around 130 ...
MOBILE, Ala. (WKRG) — This week on Cooking with John, John Nodar is right at home in the WKRG Kitchen where JJ Nelson from Nelson’s Barnyard Buffet is making Banana Pudding.
MOBILE, Ala. (WKRG) — This week on Cooking with John, John Nodar is right at home in the WKRG Kitchen where JJ Nelson from Nelson’s Barnyard Buffet is making Yellow Rice.
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