Elizabeth Hammond’s Modern Domestic Cookery (1819) includes this pancake recipe: “Take eggs, flour and milk, with which make a light batter. Add nutmeg, ginger and salt, fry them in plenty of hot lard ...

When my kids were little, every Saturday morning I took them on a "pancakes around the world tour." Every Saturday, I made a new pancake from a new place. Needless to say, we ate a LOT of pancakes.

Buttermilk pancakes have earned their reputation as a breakfast classic—especially when they're as golden and fluffy as these! We make our pancakes from scratch for a breakfast treat that's ready in ...

From traditional crepes to vegan and gluten-free options, here are seven delicious pancake recipes to try this Pancake ...

Every Sunday, I make brunch for my family. It's usually a mix of the usual suspects - pancakes, waffles, French toast, muffins, eggs, sausage, bacon or fruit. This recipe is perfect for those mornings ...

Pancakes for dinner? Oh, yeah! Sometimes nothing beats a classic breakfast comfort food at the end of the day. Pancakes are simple to make, but rich and hearty with flavor. And they’re fun. Here are ...

Delicious, healthy, and easy enough to make on a weekday, these pancake recipes use ingredients like coconut, grapefruit, buckheat flour, and cocoa powder. If there’s one breakfast food everyone can ...

Recipes from the first published cookbooks show that in England, pancakes were made very thinly from lots of wet ingredients ...

For my 4-year-old daughter, Jacqueline, the breakfast of her dreams is pancakes -- fluffy, syrupy disks meant for a dawdling morning. Not minutes before rushing out the door on the way to preschool.