Surprise rippled across America last month as a new wave of consumers discovered that hamburgers often contained ammonia-treated beef, or what critics dub "pink slime." Subscribe to read this story ad ...

This past spring break, after an exhausting experience of trying to fit into clothing that was clearly designed to look good on men only (a suit), I was ready for a snack. Before I could even suggest ...

If one of your New Year’s resolutions was to stop eating fast food (or to stop eating as much), the photo above might help keep you motivated. The pink foamy substance is ammonium hydroxide, a ...

It's a filler added to ground beef. To make it, meat trimmings are spun in a centrifuge to separate separate beef from fat, a process similar to the technique used to get cream from milk. But the ...