Circles of white mushrooms, or “fairy rings,” may add a whimsical touch to summer lawns. But beware — they’re probably ...

Death cap mushrooms might look innocent to the untrained eye, but if you spot them in your garden, it's important to take ...

When white mushrooms emerge, it means a number of conditions favorable to fungi are all present. Learn how to prevent ...

If you went to bed with a perfectly green lawn and woke to delicate white mushrooms dotting your yard, don't panic. You weren't visited by a mythical fairy, and you might not even have a problem ...

One example of a deadly mushroom is called Destroying Angel (Amanita spp.), and it's very common in landscapes. It's a beautiful white mushroom that looks a lot like one of the edible mushrooms.

Add 2 cups finely diced white mushrooms and sautee until all water is evaporated and mushrooms are thick. Add butter and lemon zest. 2. Follow directions for pancakes and add in mushrooms. Reserve. 3.

In many recipes, cremini mushrooms sometimes will be be referred to as “Italian mushrooms.” At stores, you will find cremini’s sold in packages, usually 8 ounces.

Add the mushrooms to the same skillet and sauté until they are tender and the moisture has evaporated, about 5 minutes. Season the mushrooms with salt and pepper.