If you are fond of dark chocolate but have been having trouble sleeping lately, then take a look at your habits. You can get ...

A review of more than 30 studies published in Nutrients found that people who ate a small amount of dark chocolate every day ...

Chocolate is more than just a flavor—it’s a mood, a vibe, a full-on obsession. And... The post Chocolate Dreams Start Here: ...

There are more chocolate cakes available at grocery stores than you could ever try yourself, so do yourself a favor and just ...

Dark chocolate’s flavanols might help protect your skin from UV (ultraviolet) rays. Those flavanols can also help improve blood flow, lower blood pressure and may help prevent some cancers.

Dark chocolate is often packed with good-for-you compounds, but not all brands are up to the task. This is what you need to know to choose the healthiest dark chocolates.

Still, many people enjoy their chocolate sweet and milky, and dismiss dark chocolate as bitter, grainy, dry, and chalky. If that has been your experience, you might want to give it another try.

Dark chocolate with 50-80% cacao has the highest flavan-3-ol content with 3.65 mg/gm, while on average 35%-cocoa milk chocolate has 0.69 mg/g. White chocolate has none.

The International Chocolate Awards named the best dark chocolate bar in the world, Vigdis Rosenkilde’s 70% cacao Quellouno bar. This dark chocolate bar is made from Chuncho cacao beans, which ...

Consumer Reports tested an ounce of 28 different chocolate bars. It found that Trader Joe’s “Dark Chocolate 72% Cacao” contained 192% of the allowable MADL under California law.